Celebrate Christmas from the comfort of your own home with an impressive holiday dinner from Executive Chef David Baarschers. All you need to do is pick your order up on Dec. 24 or 25, and heat it up for your guests when you’re ready to eat. Detailed heating instructions are included.
Pick Up Dates: Dec. 24 & 25, 2023
Pick Up Times: 10 am – 4 pm
Option #1 – $299 – Serves: 4 – 5 guests
Option #2 – $499 – Serves: 8 – 10 guests
Ordering Deadline: December 19 at 5 pm
Turkey To-Go Option #1 for 4-5 people Includes:
- Half Free Range Fraser Valley Turkey (2.5kg – 3.5kg)
- Preserved Fruit Bread Stuffing
- Roasted Butternut Squash with Dried Cranberries
- Butter and Fine Herb Tossed Brussel Sprouts and Carrots
- Yukon Gold Mashed Potatoes
- Cranberry Relish
- Pan Gravy
- Artisan Rolls and Creamery Butter
- White Chocolate Pumpkin Cheesecake with Cranberries
Turkey To-Go Option #2 for 8-10 people Includes:
- Free Range Fraser Valley Turkey (7kg – 9kg)
- Preserved Fruit Bread Stuffing
- Roasted Butternut Squash with Dried Cranberries
- Butter and Fine Herb Tossed Brussel Sprouts and Carrots
- Yukon Gold Mashed Potatoes
- Cranberry Relish
- Pan Gravy
- Artisan Rolls and Creamery Butter
- White Chocolate Pumpkin Cheesecake with Cranberries
*Image is a representation of a prepared Turkey To-Go meal plated for serving. Actual items may vary based on individual orders, serveware and utensils are not included.
To book your Holiday Turkey to Go, please stay tuned. Reservations will be opening soon!
Exclusive of tax and a 3% service fee.
Full prepayment at the time of booking.
