• Into the Forest with Emily Carr Afternoon Tea set up_image: Leila Kwok
Adults
2
Children
0

Into the Forest with Emily Carr

An Enchanted Afternoon Tea

Embark on a culinary journey inspired by celebrated BC artist, Emily Carr, with a special themed Afternoon Tea at Fairmont Hotel Vancouver. In collaboration with the Vancouver Art Gallery and available throughout the summer, guests can savor delectable treats and artistic creations in Notch8’s tea salon, transformed into an immersive experience with Carr’s artwork and forest-themed decor.

Each menu item is carefully crafted to reflect Carr’s vibrant spirit through a culinary journey of British Columbia, from BC Forest Mushroom short crust tart to Huckleberry Cheesecake. An inspired cocktail menu highlights some of Carr’s signature works through a collection of libations that draw from inspiration of her artistic style and visual composition, available during tea service and at Notch8 bar. 

Availability: May 30 through September 2, 2024
(served Thursday – Sunday)
Seatings at 11:00 a.m., 1:00 p.m., 3:00 p.m.
Price: $74 per adult, $40 per child (ages 12 and under) *

(Please note: Tea will be closed every Monday/Tuesday/Wednesday, except holiday Mondays)

Reserve A Table

LOCATION
900 West Georgia Street
Vancouver, British Columbia V6C 2W6

HOURS
Seatings Available
Thursday - Sunday | 11:00 a.m., 1:00 p.m., 3:00 p.m.
Takeaway Available
Saturday & Sunday | 12:00 p.m. - 2:00 p.m. (must be pre-ordered)

CONTACT
+1 604 684 3131

Into the Forest with Emily Carr Afternoon Tea set up_image: Leila Kwok
Emily carr forest_image Vancouver Art Gallery
Image: Gallery Exterior, August 2023, Photo: Vancouver Art Gallery
Emily carr forest_image blue Vancouver Art Gallery

  • Scones

    • Classic Buttermilk Scone
    • Woo Bread

  • Savoury

    • BC Forest Mushroom
      shortcrust tart | oka fondue
    • Albacore Tuna Tataki
      black garlic aioli | nori chip
    • Smoked Sockeye Salmon
      candied salmon xo | seaweed cream cheese | blini
    • Fraser Valley Duck Ham
      saskatoon berry | grainy mustard | puffed wild rice
    • Green Goddess Chicken & English Pea Salad Sandwich
      dill | kewpie mayo | alfalfa sprouts | whole wheat bread

  • Sweets

    • Maple Date Bar
      oatmeal crust
    • Emily Carr Macaron
      birch cream filling
    • Blueberry Gallette
      pistachio moss
    • Huckleberry Cheese Cake
      spiced graham crust
    • Corn Cookies
      strawberry preserves

  • Loose Leaf Teas

    • Summer Breeze
      An herbal tea with refreshing and invigorating lemon character. Reminds one of oceanside days in the sun.
    • Bella Coola
      A predominant orange character with the lovely sweetness of pineapple.
    • Organic Pomegranate Lemon
      Succulent astringent character of pomegranate fuses with sweet and sour Andalusia lemon.
    • Ontario Icewine
      Smooth and silky with light Riesling and berry notes. A mild astringent finish.
    • Lavender Earl Grey
      French #1 super blue lavender transports a floral harvest of Provence to an intoxicating Earl Grey.
    • 1907 Orange Pekoe
      Bright, brisk and lively, with excellent flavour.
    • Jasmine Gold Dragon
      Midnight-harvested jasmine flowers offer an expansive floral character to delicate early spring green tea.
    • Organic Goddess Oolong
      A distinctive light cup that has hints of orchid-like flavour.
    • Provence Rooibos
      Flavory with a floral and fruity bouquet; perfumy lavender notes.
    • Decaf English Breakfast
      Bright and full, with malty notes reminiscent of caramel.

  • Seasonal Cocktails

  • Scones

    • Classic Buttermilk Scone
    • Woo Bread

  • Savoury

    • Oka Cheese Tartlette
    • Tuna Salad
      nori chip
    • Smoked Sockeye Salmon
      cream cheese | blini
    • Ham
      gruyère cheese | rye
    • Free-Run Egg Salad Sandwich

  • Sweets

    • Emily Carr Macaron
      birch cream filling
    • Blueberry Galette
      pistachio moss
    • Huckleberry Cheesecake
      spiced graham crust
    • Corn Cookie
      strawberry preserves
    • Maple Date Bar
      oatmeal crust

  • Scones

    • Classic Buttermilk Scone
    • 'Woo' Bread

  • Savoury

    • BC Forest Mushroom
      shortcrust Tart | oka fondue
    • Glazed Sweet Potato
      black garlic aioli | nori chip
    • Smoked Carrot
      veggie “XO” | seaweed cream cheese | blini
    • Green Goddess English Pea Sandwich
      dill | alfalfa sprouts | whole wheat
    • Beet
      saskatoon berry | grainy mustard | puffed wild rice

  • Sweets

    • Emily Carr Macaron
      birch cream filling
    • Blueberry Galette
      pistachio moss
    • Huckleberry Cheesecake
      spiced graham crust
    • Corn Cookie
      strawberry preserves
    • Maple Date Bar
      oatmeal crust

*Not inclusive of tax or gratuity. For cancellation and reservation changes, kindly email [email protected] a minimum of 72 hours prior to reservation to avoid a cancellation fee of $25 per person. Please note: menu items may be subject to change.

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