Adults
2
Children
0
Adults
2
Children
0

Lunar New Year

Celebrate the Year of the Horse with a Lunar New Year-themed afternoon tea in Notch8 at Fairmont Hotel Vancouver. Savour a thoughtfully curated selection of fine teas, complemented by a range of sweet and savory bites inspired by traditional flavours and festive delights. Featured on the menu is ‘Gold Mountain’ tea, an exclusive museum blend crafted by the Chinatown Storytelling Centre and TEALEAVES. Guests are invited to continue the journey with complimentary admission to the Chinatown Storytelling Centre to uncover the stories and traditions of historic Chinatown.

Availability: January 9 – February 22, 2026

January 9 – February 12:
Thursday/Friday: seatings at 11:00 am & 1:00 pm
Saturday/Sunday: seatings at 11:00 am, 1:00 pm & 3:00 pm

February 13 –February 22:
Open daily with seatings at 11:00 am, 1:00 pm & 3:00 pm

Price: $75 per adult, $40 per child (ages 12 and under)

If your tiny tot is joining, we offer a Children’s Tea that includes kid-friendly finger sandwiches, cookies, scones, and other delicious treats.

You can also take your Afternoon Tea To-Go!

LOCATION
900 West Georgia Street
Vancouver, British Columbia V6C 2W6

HOURS
Seatings Available
Thursday & Friday | 11:00 am & 2:00 pm
Saturday/Sunday | 11:00 am, 1:00 pm & 3:00 pm
Takeaway Available
Saturday & Sunday | 12:00 p.m. - 2:00 p.m. (must be pre-ordered)

  • Scones

    • Jasmine Earl Grey
    • Classic Buttermilk
      tea cream | citrus preserve
  • Savoury

    • Soy Scallion Quiche
      chili crunch | truffle aioli
    • 'Char Siu' Salmon Mi-Cuit
      red onion jam | yuzu aioli
    • Prawn Toast
      szechuan glaze | kewpie | chive
    • Shanghai Braised Pork Belly
      turnip cake | plum jam | cilantro
    • Smoked Duck Ham
      steamed bao | hoisin | cucumber | scallion ginger sauce
  • Sweets

    • Green Tea Brownie
      ivory chocolate shard
    • Miso Biscuit
      toasted black sesame
    • Mandarin Sago Pudding
      strawberry brunoise
    • Raspberry Macaron
      dark chocolate ganache | gold flake
    • Red Velvet Cake
      vanilla cream cheese icing
  • We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian and vegan diets. Please notify us at the time of booking.

  • Loose Leaf Teas

    • Gold Mountain
      Chinatown Storytelling Foundation x TEALEAVES a unique blend of jasmine and earl grey
    • Pu-Erh Special (3 yrs)
      toasted bread highlights with elemental and earthy notes
    • Oolong Goji Berry
      a balance of sweet and tart goji berries infused with floral notes of oolong
    • Lychee Congou
      a leafy black tea infused with the flavor of lychee fruit
    • Lavender Earl Grey
      lavender twist on a classic blend
    • Lemon Rooibos
      warm and soothing with a wonderful burst of citrus
    • English Breakfast (Decaf)
      bright and full, with malty notes reminiscent of caramel
    • Oregon Mint
      cool, pungent and lively
    • Tutti Fruitti (Kid's Tea)
      candy-like caramel flavor with natural sweetness of berries
  • Cocktails

    • Lychee Rose Spritz | 2.5 oz
      rose gin | aperol | lychee juice | dragon fruit syrup | tonic
      19
    • Golden Tea Sour | 2.5 oz
      gold mountain tea | melon liqueur | egg white | yuzu juice | honey
      20
    • The Horse
      hennessy vs | jasmine green tea | lemon twist
      22
    • Love & Peace
      hennessy vsop privilege | green tea | basil leaf | strawberry
      22
  • Vino

    • Laughing Stock Pinot Gris
      okanagan, bc
      18 | 29 | 85 |
    • Cedar Creek Chardonnay
      okanagan, bc
      20 | 30 | 86 |
    • Quail's Gate Pinot Noir
      okanagan, bc
      19 | 29 | 84 |
    • Burrowing Owl Cabernet Franc
      okanagan, bc
      25 | 36 | 104 |
  • Bubbles

    • Veuve Clicquot Brut Yellow Label
      france
      35 | 170 |
    • Veuve Clicquot Rosé
      france
      39 | 195 |
    • Ruffino Prosecco
      italy
      18 | 82 |
  • Scones

    • Jasmine Earl Grey
    • Classic Buttermilk
      tea cream | citrus preserve
  • Savoury

    • Roasted “Char Siu” Carrot
      red onion jam | yuzu aioli | blini
    • Soy Scallion Quiche
      chili crunch | truffle aioli
    • Cucumber Salad Roll
      napa | carrot | peanut sauce
    • Szechuan Tofu
      steamed bao | cucumber | scallion ginger sauce
    • Turnip Cake
      hoisin | shaved red onion | citrus pearls
  • Sweets

    • Green Tea Brownie
      ivory chocolate shard
    • Sesame Miso Biscuit
      toasted black sesame
    • Mandarin Sago Pudding
      strawberry brunoise
    • Raspberry Macaron
      dark chocolate ganache | gold flake
    • Red Velvet Cake
      vanilla cream cheese icing
  • We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian and vegan diets. Please notify us at the time of booking.

  • Scones

    • Jasmine Earl Grey
    • Classic Buttermilk
      tea cream | citrus preserve
  • Savoury

    • Peanut Butter & Jelly Sandwich
    • Tuna Sandwich
    • Egg Salad Sandwich
    • Cucumber Salad Roll
    • Classic Ham & Cheese
  • Sweets

    • Green Tea Brownie
    • Sesame Miso Biscuit
    • Mandarin Sago Pudding
    • Red Bean Macaron
    • Red Velvet
  • We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian and vegan diets. Please notify us at the time of booking.

*Not inclusive of tax or gratuity. For cancellation and reservation changes, kindly email [email protected] a minimum of 72 hours prior to reservation to avoid a cancellation fee of $25 per person. Please note: menu items may be subject to change.

Starting in spring, indulge in a whimsical Cherry Blossom Afternoon Tea, where delicate pink hues and fragrant blossoms set the scene. STAY TUNED