Dine at the Castle
Culinary offerings at Fairmont Hotel Vancouver are inspired by fresh and local ingredients, presented in the romance and glamour of the castle.
Themed Afternoon Tea
Join us for a refined tribute to the beauty and elegance of cherry blossom season with our SAKURA Afternoon Tea, from February 28 – May 18, 2026. Enjoy delectable savoury fare, scones, and sweets made by our in-house pastry shop as you take in the immersive, blossom-themed decor in Notch8’s private dining room. Inspired by the soft colours and delicate flavours of Sakura, the experience blends classic afternoon tea tradition with subtle Japanese influences.
In-Room Dining
Linger a little longer, and enjoy our Executive Chef’s culinary delights from the comfort of our cloud beds.