Thanksgiving Brunch in Notch8

Gather with family and friends to celebrate Thanksgiving with a decadent brunch buffet, featuring a chef-attended carving station, classic brunch favourites, and a plethora of sweets from our in-house Pastry Shop. Price includes a glass of sparkling wine upon arrival for adults.

When: October 12 & 13, 2024 with seatings at 11 am and 2 pm
Where: Notch8 Restaurant
Price: Adults $89, Children $40*
(not inclusive of tax & gratuities)

MENU

FRESH FRUIT

cantaloupe | honeydew | pineapple | watermelon | berries | grapes | orange | grapefruit segments

smoothie of the day | seasonal selection of juices

SALADS

sweet potato & squash with kale | heirloom tomato & bocconcini pesto | autumn greens | baby kale | assorted seeds & nuts | aged sherry dressing | balsamic vinaigrette

PLATTERS 

Antipasto
olives | artichoke | roasted peppers | grilled eggplant | zucchini | roasted squash | cauliflower

Charcuterie Display
salami | prosciutto | capicola | pickled pearl onions

Artisan Cheese
blue | brie | cheddar | smoked applewood | crackers | crostini | dried fruit

SEAFOOD

smoked steelhead | candied salmon | gravlax | prawns | chilled mussels | dungeness crab legs | cocktail sauce | capers | red onion

HOT STATION

brioche stuffing
maple roasted root vegetable
buttermilk mashed potato
eggs benedict
bacon & pork sausage

CARVING STATION

roasted turkey | cranberry sauce | brown butter gravy | maple glazed ham | mustard trip

OMELET STATION

free run eggs | ham | bacon | cheddar | mushrooms | peppers | onion | tomato | scallion

DESSERT DISPLAY

pumpkin pie | whipped chantilly
marzipan stollen
sticky toffee pudding | almond crumble
tiramisu
black forest
mandarin | dark chocolate pot de crème

To book your Thanksgiving Brunch in Notch8, please click here.